Unique Holiday Gifts from MONDAY CHEFS KITCHEN: Gourmet, Local & Organic!!!

          In these times that man-made chemicals, including traces of carcinogenic dioxins released into the environment are turning up in fast-food and grocery store staples, people need to engage more on healthier lifestyle, and be pickier on food they will eat.

           In this light, organic farming became a trend on health-enthusiasts for it recognizes the relationship between our environment, our health and the food we eat. The use of pesticides and chemical fertilizers is avoided and high standards of animal welfare maintained.

           MONDAY CHEFS KITCHEN, a group of culinarians and consultants who love to teach, supports Local and Organic Farming and committed to preserving Traditional Filipino Food Culture.

Their very own Kinulob na Itik and Tapang Kalabaw

           For pre-order, advance reservations and inquiries, call (02)975 4454 or email atinfo@mondaychefs.com

*MonDay Chefs Kitchen is founded by Chef Mon Urbano and Chef Theordore Day Salongga, both AHA Diploma in Culinary Entrepreneurship Batch 2007 Alumni.

Check their website at http://www.mondaychefs.com.